It’s easy to EAT MORE VEGGIES! All you need is a skillet & olive oil to make a quick veggie sauté. Our secret? Cut the veggies to a similar size so they cook evenly. We've finished this dish with salt, pepper and chopped fresh rosemary.
what i learned in (zucchini) boating school is....
This incredible recipe for a DELICIOUS snack that i will tell you all about down below!!!
What you need will include:
🔺4 smol zucchinis
🔺2 cloves of garlic
🔺Shredded cheese of your choice
🔺Pizza seasoning for garnishing
Instructions are as follows:
1. Preheat oven to 400 degrees. Prepare your baking tray if you want too and line it with aluminum foil so your lil boats don’t stick to the ground!!!!
2. Slice zucchini into halves
3. Scoop the insides of each zucchini half out with a teaspoon to get out those uninvited seeds
4. Fill each zucchini boat with two spoonfuls of marinara sauce. Or more. However much you want, do u
5. Mince garlic and mushrooms. Proceed to cook both for around five minutes in a frying pan
6. Top zucchini boat with cheese, garlic and mushrooms. Garnish with pizza seasoning if your heart desires
7. Bake zucchini boats in the oven for twenty minutes
8. Eat that shit like the hungry betch you are
📌Armónica café: Av Mariscal La Mar 1167, Miraflores 15074
Este lugar es el clásico para aquellos que aman la comida saludable y nutritiva 🌿
Pedimos lo siguiente:
- Torta de chocozucchini (s/.16): rica torta de zucchini hecha a base de dos harinas; harina de arroz y harina de yuca, cacao, leche de almendras y endulzado con panela
- Brownie (s/.7): hecho a base de harina de quinua y endulzado con panela ¡Provecho a todos!
Today’s lunch was zucchini chicken casserole. The casserole is a busy moms dream dish! You throw everything in the food processor, then pour into casserole dish and place in oven. And in 30mins it’s done!! Had some flaxseed crackers and cheese for dinner. I can’t wait to tell you guys what my weight loss is at the end of January! So far it’s blowing my mind, and I’m not even working out! And the good thing is I’m having fun creating these recipes! It’s no longer a drudgery or I don’t feel deprived!!😋.