When #TacoTuesday is a way of life, you can celebrate it any day! Took a quick bike ride over to #KoiFusion today for these tasty eats! One Chicken taco & one Spicy Tofu with Kimchi taco. Tastebuds were thrilled! #amaroeats
PORTLAND | @koifusionpdx
Alex and I have both been loving these buffalo cauliflower tacos from my cookbook and I’m thinking I might have to share the recipe on the blog because I just can’t get enough!
Tonight, we went to a cocktail making class at @belleisleshine and then grabbed dinner at @casadelbarco so maybe that’s why I have tacos on my brain?
Lately I’ve been loving all things 🌶 so I enjoyed a honey habanero moonshine cocktail and I feel like it would have been perfect with these tacos! 🍹 🌮 Let me know if you want the recipe and I’ll share it on the blog soon!
Just in time for the holidays – it’s contest time! Like our page and tag two friends to enter to win a tequila and taco tasting for two at @pinchestacos!
Winner will be chosen 12.22 – good luck!
New Year’s Food Resolution #1: Stop ordering chicken tacos. You always order chicken tacos and chicken tacos are fine but COME ON there’s a wild and wonderful world of taco fillings out there awaiting your exploration. Chorizo. Lengua. Cabeza. Carnitas. Nopales. Barbacoa. Tripa. Suadero. And so many more. Make 2019 your Year of the Expanded Taco Taste Experience.