There is still time to book!
Celebrate NE1's Newcastle Restaurant Week at As You Like it with 2 courses for £10pp or 3 courses for £15pp!
Terms and Conditions:
Offer not available all day Saturday or Sunday 12-5pm.
Not in conjunction with any other offer or promotion.
Must quote Restaurant Week when booking. Management reserve the rights to withdraw the offer at any time.
Roswell Restaurant Week starts TOMORROW! Enjoy a 2 course menu during lunch or a 3 course menu during dinner. You'll have a few options in each category including local favorites like our pan seared Salmon with Ratatouille or our Short Rib Shepherds Pie... Our full menu is available in the link in our bio. Hope to see you soon! Roswell RW ends February 2nd.
А вы знали, что в древней Руси карп считался незаменимым продуктом питания и особенно зимой?!
Эта рыба содержит в себе огромное количество полезных свойств и элементов!
В ресторане «Старгород» блюдо из карпа подаётся с овощами и медово-горчичным соусе.
Приглашаем Вас попробовать нашего фирменного Карпа
Today is the third day of restaurant week and Vintners Bar And Grill at the Radisson Hotel Santa Maria will be serving up
English Cut Prime Rib: Oven roasted with an herb crust, sliced thin with mashed potatoes, vegetables, Au Jus and creamed horseradish for $20.19
Chicken Marsala… Chicken breast sautéed with mushrooms and bacon in a marsala demi-glace with rice pilaf and vegetables for $20.19
Parmesan Snapper… Pacific Snapper with Parmesan crust finished with lemon Beurre Blanc sauce, rice pilaf and vegetables for $20.19
Spinach & Ricotta Ravioli… Includes Garlic Bread & your choice of Homemade Sauce: Fresh Basil Marinara or Gorgonzola Cream for $20.19
*Includes: Salad and Chef's choice dessert #santamaria#restaurantweek#radisson
Had such an incredible lunch today at @ousianyc and tried out their restaurant week menu! 🍽 One of my favorite dishes was definitely this veggie flatbread with herb ricotta, roasted vegetables and smoked metzovone cheese 😋👌🍅 #ousia#flatbread#restaurantweek#newforkcity
Which dish would you order? 1, 2, 3, 4, 5, 6, or 7? (Also how cool is @officinadc’s 2nd floor bar?! 😍)
1. Cozze (Puglian Mussels)
2. Bucatini all’Amatriciana
3. Polpetti (Veal & Pork Meatball)
4. Tagliatelle alla Bolognese
5. Bue (Slow Braised Beef Cheeks)
6. Trota (Pan Seared Trout)
7. Dolci — Baba au Rhum (Rum Soaked Neopolitan Cake), Torta Gianduia (Chocolate Mousse), Sbricciolata (orange pound cake), & formaggi
These are some of the Restaurant Week dishes we tried on our double date with @katestylepetite and @andrewthemack at @officinadc earlier this week 🙌🏼
Have you gone out for DC’s Winter Restaurant Week yet? If so, where’d you go? If not, you still have all weekend to jump in on the fun!
xo, T & E