The look of #LOVE ❤️ When the finest Bartender’s love your product.
Before it hits the bottle we consult with Italy’s top Mixologists & Bartenders to ensure our cocktails are just as good as your Barman makes them 🥃
Featured here: Davide Dal Barco (A.B.I. Professional Associazione Barmen Italiani), head Barman at Hotel Cavour, Milano with signature bottle the “RUMONI” Nuovo Negroni.
Part Time Bartender
Staff Only Club
- No.1 Kashoku / 阿展 -
02.20 (Wed) 08:00pm-12:00am
With the shitty economy these days,
It’s not easy recruiting people,
With an empty station,
Reliable friends are here to lend a hand.
For the next 12 months, we’re choosing 12 bars,
With 12 unique bartenders,
On the third Wednesday of each month,
For one evening, they will work part-time at Staff Only Club.
- No.1 Kashoku / Jeremy-
02.20 (Wed) 08:00pm-12:00am
Our first PT Staff: Jeremy, from Kashoku
Kashoku is a cozy little bar hidden in the basement of a liquor store.
Jeremy is the owner and bartender himself,
With a rugged and manly appearance, he is a man with a tender heart,
Honing in the Japanese style and the way they attention to detail,
Kashoku has a beautifully delicate energy to it.
Only a few seats around the bar and no menu,
Jeremy tends to every customer by asking what their preferences are and serves his cocktails according to their tastes.
Just like therapy for the mind and soul, he personalizes his session for you.
For his shift at Staff Only, he’s showcasing a different side of Jeremy,
How different, come see for yourself.
Reservations open now (Minimum Charge, 2 drinks/person)
For members, please make a reservation by using the QR code on the back of your cards
Or call us during business hours 02-2362-8682 Mon-Sat 8:00 pm-2:00 am
Limited seatings, early birds catch the worm.
＊For Membership Inquiries, please e-mail us at: [email protected]
Fact #11 More “craft” and higher quality vodkas are getting into the game. Broke Shed started their business in 2007 using the highest quality ingredients available in New Zealand. Despite the “odourless/flavourless” reputation, more vodka producers are going back to high quality ingredients, looking to flesh out the neglected flavour profile and even score some eco-points. Up to you to decide what you like, and what you’d like to pay for
That MidNight Tropical Storm is a drink I created bringing new Orleans to DC at the cocktail convention last October it's now one of my signature drinks because everyone was talking about it yessssssssss it is it's name a MidNight Tropical Storm all my whisky drinkers you think you will get sick or Yung over you haven't had the correct whisky mixed drink you all will love this one
Pop up shop Saturday February 16, 2019
DM or Text (240)602-6579 for info
ITS ONLY RIGHT IF YOU DO IT WITH MIDNIGHT
I'm loving the unique flavors of OM (Organic Mixology)......if you're a #yogi the name will resonate 🧘♀️. Check out these flavors-Coconut & Lychee, Meyer Lemon & Ginger, Vanilla & Rose and Dark Chocolate & Sea Salt. Crazy good sounding pairings right? Not only did OM @organicmixology make my taste buds do a happy dance but I found out from the creators that a tree is planted in #Africa with every bottle sold. I love liqueurs with a purpose 😁. .
Here’s the super important stuffs. It’s USDA certified organic created with certified organic oils, extracts and agave. Yay for healthy! Most liquors are syrupy and super sugary (aka sticky) but OM is definitely lighter on the tongue and not overly sweet. You can drink them on their own but since they are so flavorful you might as well mix with your favorite spirit and create a delicious masterpiece that tastes good, smells good and is certifiably healthy 👍🏼. #cheers .
A simple syrup using natural flavors and pure cane sugar, Fruiss plays on the quality of the ingredients and the perfection of the flavors.
- Made from real fruit juice
- All natural ingredients; no preservatives - Using water from the French Alps – known as the best found in Evian and Perrier
- Many Applications – cocktails (alcoholic or non-alcoholic), hot drinks (coffee or tea), and desserts
- Unbreakable bottle
- Lowest cost gourmet syrup in the market
- Made in France
Available at @allegrobeverage in the Philippines
"Strawberry shortcake" from our very talented friend Alex Mill @alex_mill_
Bar: Candor (Shanghai, China)
- Bombay Sapphire
- Dolin Dry Vermouth
- Egg white
- Black Pepper
How is your Friday going?🍸
Well valentines days is over and it is Single awareness day. So made a cocktail you can drink with all that 50 percent off candy.
Coconut fat washed white whiskey• Mezcal• California fernet• Coconut cream• Lime • Pineapple • Cold Brew • Charcoal