Tag all your cheese and spice loving friends because @tabom_korean_cuisine on Robson is lit🔥🤯 My first time as the Coquitlam location is too far for me. Make sure you leave some sauce at the end to get the volcano fried rice! Also, I found out you can actually check in on @yelp to put yourself in line. So awesome.
Are you looking for a creamier twist to your favorite Pinoy dishes? Then head on over to Gata Restaurant for a gata-filled and spicy fiesta of Bicolano delicacies! Set your taste buds on fire with our version of Bicol Express! Overflowing with heaping amounts of gata and sili, this dish is sure to fire up your appetite and leave you wanting more. Extra rice, please!
Come try it for yourself and taste it to believe it! Here in Gata Restaurant, everything is better with gata!
For orders and reservations:
Call +632 791 9185 or +63 995 462 7251
Siang guys! Santai siang hari ini ditemani @lapisbotani yang tersedia dalam 3 varian rasa; Talas Keju, Brownies Keju, dan Coco Pandan Keju. Selain kuenya enak, kue ini juga sehat loh karena cara pembuatannya dikukus sehingga kandungan gizinya tetap terjaga. Kalo mau pesen atau bahkan jadi mitra mereka kalian bisa cek ig nya @lapisbotani atau hub 0811-1500-134. 😋🍰 #jktfoodhunting
Craving for some specialty breakfast all throughout the day? Here's a go to brekky meals! @bnpallday got you there! These famous bowls called "Primera Tapa" (succulent beef tapa with homemade kimchi and atsara with your choice of egg and an adobo rice). "Don Malutong" (Crispy pork bacon with an adobo rice). Thank you to @eatigo_ph for making our experience more interesting, worthwhile with discounted prices!
Hot Chili noodles 🔥
I am so in love with this noodles lately . It’s super easy to make. All you need to do is cook the noodles ( mine’s rice noodles today but seriously any kind !!!) then in a small bowl add; : 1 tsp fried garlic ( I doubled it on mine😁)
: 1 1/2 tsp soy sauce : 1 tsp sesame oil : 1 to 2 tbsp homemade chili oil 🔥🔥
: 1 tbs dark soy sauce
Mix well with the noodles,
Add any meat you like.
Then top with chopped green onion and cilantro!! Easy Peasy!!! .
It’s National Pasta Day and I’d like to thank my husband, Pasta, for keeping me thick Rick and satisfied. Bucatini, Cavatelli, and ‘Toni, you three make me a better woman. 📷@about.erica
58 158913 hours ago
🔥 NEW MENU ITEMS!! Bacon wrapped beef dog. Buttered toasted lobster roll with sweet pepper aioli. Monterrey jack cheese. Pastrami. House made mustard. Pickles. Bacon crumbles.
👇🏼TAG YOUR DAWGS👇🏼